Greek wine history spans over 6,500 years, making it one of the world's oldest wine-producing regions. Greeks established early viticulture, treating wine as a central, divine staple, often mixing it with water or resin.
 
Explore wonderful indigenous grapes such as Assyrtiko and Xinomavro. paired with local regional dishes from this fascinating country.  We discuss Ian's book on Greek wine, touching on his experiences there, and reflecting upon its recent history and amazing producers - with explanations on the delicious dishes paired with each variety. It's a unique opportunity to delve deeply into Greek viticulture. 
 
We offer you 8 wines, of amazing quality and price, with information about the region, winery and geography of each area, as well as brilliant explanations detailing how each dish was prepared. What's more, you can purchase these wines again via our online store.
 
We recommend that you get in touch with us to check date availability prior to booking. 
 
The price is based upon a minimum of 8 persons at £60.00 per head. 
 
* Please contact us with the specific number of people you would like to book for your event. 
 
Do you have any allergies? 
Please let us know at hello@wineanddine.org.uk prior to the event.